Posted on Sunday, July 29, 2018 in
Seafood Recipes
Portuguese Tasty Baked Codfish with Olive Oil Recipe
Try this Portuguese tasty baked codfish with olive oil (bacalhau com azeite e broa), it also uses corn bread, you will cry for more.
-->
Preparation time | 10 min |
Cooking Time | 40 min |
Ready In | 50 min |
Level of Difficulty | Easy |
Servings | 1 |
Ingredients
1 cod loinSpinach (to taste)Potatoes (to taste)Corn bread (to taste)Garlic powder (to taste)Olive oil (to taste)Salt (to taste)Pepper (to taste)
Get Portuguese ingredients

-->
Preparation
- Cook the spinach in salted water, drain and season with pepper.
- Lightly cook the codfish and potatoes in water.
- In a bowl add some crumbs from the cornbread, add olive oil, garlic, and mix to make a paste.
- On a baking tray, add the spinach and the cod on top, add the potatoes around it and crush them slightly.
- Drizzle everything with olive oil and spread the corn bread paste you made earlier on the cod.
- Bake at 180ºC or 350ºF until golden brown (about 20 minutes).
Recipe & Photo Credit: candyloveapa.blogspot.com
-->
Traditional Portuguese Bacalhau à Lagareiro Recipe
Traditional Portuguese bacalhau à Lagareiro recipe, a traditional Portuguese dish featuring grilled codfish with garlic, olive oil, and smashed potatoes.
Level of Difficulty | Very Easy |
Servings | 2 |
Portuguese Grilled Butter and Garlic Shrimp Recipe
This amazing Portuguese grilled butter and garlic shrimp recipe (receita de camarão grelhado com manteiga e alho), is perfect for any time of year.
Level of Difficulty | Easy |
Servings | 4 |
Nanda's Easy Portuguese Baked Fish Fillets Recipe
This delicious recipe for Nanda's easy Portuguese baked fish fillets (filés de peixe assados), is easy to prepare.
Level of Difficulty | Very Easy |
Servings | 4 |
-->
There are no comments for this recipe.
You might also like:
Rabanadas and French toast difference, two similar yet distinct dishes that share common elements but differ in their cultural origins, preparation, and flavor profiles.
Most popular foods in the Algarve, renowned for its stunning coastline, picturesque villages, and, most notably, its delicious and diverse cuisine.
About malassadas (Portuguese donuts), a beloved Portuguese pastry, known for their golden-brown exterior, fluffy interior, and sugary coating.
A easy step by step video from Nancy on how to make delicious fried pork belly (torresmos brancos).
This is a list of the top 5 most popular Portuguese sandwiches on PortRecipes.com.
This list of the top 5 Portuguese desserts was compiled by Michael Costa according to his individual taste, don't count the calories lol.