Posted on Tuesday, February 6, 2018 in
Side Recipes
Portuguese Roasted Garlic Potatoes
This simple recipe for Portuguese roasted garlic and thyme potatoes (batatas assadas a murro com alho e tomilho) never fails.
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| Preparation time | 10 min |
| Cooking Time | 45 min |
| Ready In | 55 min |
| Level of Difficulty | Very Easy |
| Servings | 4 |
Ingredients
10 medium sized good quality potatoes5 cloves of garlic1 teaspoon of dried thymeCoarse salt (to taste)Olive oil (to taste)
Get Portuguese ingredients 
Preparation
- Cook the potatoes with the peel in salt water.
- Once cooked, drain and give them a slight "punch" with the hand.
- Put the potatoes in a baking dish, drizzle them with olive oil and season with coarse salt, dry thyme and the garlic (crushed).
- Bake at 180ºC or 350ºF until crisp and golden.
Recipe & Photo Credit: omeutempero.blogspot.pt
Posted by: Eddy
Portuguese Salsichas (Hot Dog) Rice
This simple and delicious Portuguese style hot dog rice recipe (receita de arroz de salsichas) makes and easy and affordable meal for any day of the week.
| Level of Difficulty | Easy |
| Servings | 4 |
Portuguese Fried Yams
How to make Portuguese fried yams (inhames fritos).
| Level of Difficulty | Easy |
| Servings | 4 |
Scalloped Potatoes
This scalloped potatoes recipe will make the perfect side dish for fish, meats, poultry, or as a meatless dish.
| Level of Difficulty | Easy |
| Servings | 4 |
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