Posted on in Beef Recipes

Portuguese Steak with Fried Egg and Beer Recipe

Portuguese steak with fried egg and beer, is a delicious combination with a fried egg on top and French fried potatoes on the side.
4 out of 5 with 20 ratings
Views: 39641
Portuguese Steak with Fried Egg and Beer Recipe

Preparation time 15 min
Cooking Time 40 min
Ready In 55 min
Level of DifficultyEasy
Servings4

Ingredients

1 lb of thin cut veal or beef steaks1/2 cup of butter2 tablespoons of butter2 teaspoons of garlic puree2 bay leaves2 teaspoons of French classic mustard1 cup of beer1 cup of table cream4 eggs2 egg yolksSalt (to taste)Pepper (to taste)
1 lb of thin cut veal or beef steaks1/2 cup of butter2 tablespoons of butter2 teaspoons of garlic puree2 bay leaves2 teaspoons of French classic mustard1 cup of beer1 cup of table cream4 eggs2 egg yolksSalt (to taste)Pepper (to taste)
Get Portuguese ingredients

Preparation

  1. Sprinkle the steaks on both sides with salt and pepper.
  2. Over medium to high heat, fry the steaks on both sides in a skillet with 2 tablespoons of butter (fry it from medium rare to medium well).
  3. Place steaks aside and keep them warm.
  4. In another skillet, heat half of the butter and the garlic puree until it turns light brown.
  5. Add remaining butter, the bay leaves and mustard and bring to a boil without stopping whisking.
  6. Add the beer and bring to a boil again to evaporate the alcohol (around 5 minutes boiling).
  7. Whisk the cream and egg yolks seasoned with salt and pepper and add it to the sauce.
  8. Turn the heat to low and keep whisking the sauce without stopping.
  9. Check seasoning, adding more salt and pepper if necessary.
  10. Turn off the heat when you get a homogenized sauce (do not overcook or you will get a sauce with small chunks of egg in it).
  11. Serve the steaks in deep warmed plates with plenty of sauce, the fried egg on top and some crispy french-fried potatoes on the side.

Recipe & Photo Credit: sundayflavors.blogspot.ca

Recommended Recipes
Delicious Portuguese Steak with Egg with Wine Recipe
Delicious Portuguese Steak with Egg with Wine Recipe

How to make a delicious Portuguese steak with egg with wine (bife com ovo delicioso).

Level of DifficultyEasy
Servings4
Portuguese Carne Assada (Roast Beef) Recipe
Portuguese Carne Assada (Roast Beef) Recipe

This Portuguese carne assada (roast beef), makes a sumptuous feast of beef with roast potatoes.

Level of DifficultyEasy
Servings3
Gorete's Cottage Pie (Empadão de Carne) Recipe
Gorete's Cottage Pie (Empadão de Carne) Recipe

Gorete's cottage pie (empadão de carne), I've tried different versions of cottage pie and this is definitely a family favorite.

Level of DifficultyEasy
Servings6

Comments
There are no comments for this recipe.
captcha