Posted on Monday, September 4, 2017 in Salad Recipes

Portuguese Chouriço and Chickpea Salad Recipe

This simple Portuguese chouriço and chickpea salad recipe, is easy to make and very tasty.
5 out of 5 with 7 ratings
Views: 21520
Portuguese Chouriço and Chickpea Salad Recipe

Preparation time 5 min
Cooking Time 15 min
Ready In 20 min
Level of DifficultyEasy
Servings2

Ingredients

1 lb of Portuguese chouriço1 can of chick peas, drained1 punnet of cherry tomatoes, halved1 teaspoon of paprika1 bunch of parsley2 tablespoons of olive oil
1 lb of Portuguese chouriço1 can of chick peas, drained1 punnet of cherry tomatoes, halved1 teaspoon of paprika1 bunch of parsley2 tablespoons of olive oil
Get Portuguese ingredients

Preparation

  1. Heat the olive oil in a frying pan on high heat.
  2. Fry the chouriço until its crispy on the outside.
  3. Stir in the drained chickpeas, paprika and cook for another 2-3 minutes.
  4. Remove from the heat and stir in the tomatos and parsley.
  5. Serve warm.

Recipe Credit: easyportugueserecipes.com

Photo Credit: milk-and.blogspot.ca


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Olivia
Olivia
PR,Thank You for sharing the recipe with chourico is Spanish chorizo the same and where can I buy Portuguese chourico?
3 Years ago, Tuesday, April 5, 2022
reply
Port
Hi Olivia, Spanish chorizo is not the same, I find it very different. If you live in the USA, you can buy it online.
3 Years ago, Tuesday, April 5, 2022
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