Posted on Friday, July 28, 2017 in
Pork Recipes
Baked Beans with Chouriço
This baked beans with chouriço sausage recipe is amazing food.
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| Preparation time | n/a |
| Cooking Time | n/a |
| Ready In | 55 min |
| Level of Difficulty | Easy |
| Servings | 4 |
Ingredients
1 3 lb can of pork and beans1 cup of ketchup½ cup of brown sugar, lightly packed½ onion, diced½ lb of bacon, diced1 Portuguese sausage, diced½ teaspoon red pepper flakes or paste
Get Portuguese ingredients 
Preparation
- Mix all ingredients together and pour into baking dish.
- Bake uncovered at 200ºC or 400ºF for 45 to 55 minutes.
- Enjoy!
Recipe & Photo Credit: ilovehawaiianfoodrecipes.com
Posted by: Eddy
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How to make the popular traditional dish, Portuguese pork and clams (carne de porco à Alentejana).
| Level of Difficulty | Easy |
| Servings | 4 |
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How to make Portuguese fried eggs with chouriço and fries.
| Level of Difficulty | Easy |
| Servings | 2 |
Portuguese Pork Rinds (Torresmos)
Portuguese Pork Rinds (Torresmos) are a very traditional and popular delicacy in Portugal, they are very rich and flavorful.
| Level of Difficulty | Easy |
| Servings | 10 |
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