Posted on Wednesday, April 24, 2024 in
Appetizer Recipes
Neuza's Tasty Portuguese Peixinhos da Horta
Neuza's tasty Portuguese peixinhos da horta recipe (fried green beans), are seasoned with salt, pepper, flour, beer, and lemon juice, then fried.
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Preparation time | 15 min |
Cooking Time | 30 min |
Ready In | 1 h 15 min |
Level of Difficulty | Very Easy |
Servings | 4 |
Ingredients
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Preparation
- With a knife, trim the ends of the green beans and cut them in half vertically (if the pods are very long, cut them in half).
- In a pot of boiling water, season with salt and cook the green beans for 4 minutes.
- After 4 minutes, drain the green beans and let them cool.
- In a bowl, combine the flour, baking powder, and olive oil and season with salt and pepper.
- Add the beer and lemon juice.
- Beat and add the eggs one by one.
- Once well beaten, let it rest for 30 minutes.
- Dip each green bean in the batter and fry in hot oil.
- Once golden brown, remove them to a plate lined with paper towels.
Recipe & Photo Credit: Neuza Costa
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Delicious and Popular Portuguese Antipasti
Delicious and popular Portuguese antipasti (aperitivo delicioso), features a variety of cured meats, cheeses, olives, and flavorful vegetables.
Level of Difficulty | Very Easy |
Servings | 4 |
Tasty Portuguese Stuffed Eggs with Shrimp
This tasty Portuguese stuffed eggs with shrimp recipe (receita de ovos recheados com camarão), is easy to prepare and makes a great appetizer.
Level of Difficulty | Very Easy |
Servings | 6 |
Delicious and Flaky Ham and Cheese Twists
This recipe for delicious and flaky ham and cheese twists (receita de torcidos de presunto e queijo), makes a great appetizer.
Level of Difficulty | Easy |
Servings | 4 |
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