Posted on Tuesday, March 8, 2016 in
Appetizer Recipes
Portuguese Tuna Puffs (Bolinhas de Atum) Recipe
Learn how to make these delicious Portuguese tuna puffs (bolinhas de atum).
| Preparation time | 15 min |
| Cooking Time | 25 min |
| Ready In | 40 min |
| Level of Difficulty | Easy |
| Servings | 4 |
Ingredients
1 can of tuna ( 200g )1 onion2 tablespoons margarine2 tablespoons flour120 ml milk1 tbsp finely chopped parsley3 eggsBreadcrumbs Salt (to taste)Pepper (to taste)
Get Portuguese ingredients 
Preparation
- Saute the chopped onion in the margarine. Add the well drained tuna and stir well Add the flour, mix well and add the milk.
- Season to taste with salt and pepper and finally add the finely chopped parsley.
- Make small balls with this dough, go through flour, then egg and finally the breadcrumbs and fry them.
- You can fry or freeze them to fry at another time.
Recipe & Photo Credit: Guida, asminhasreceitas-guida.blogspot.pt
Recommended Recipes
Portuguese Cod Dreams (Sonhos de Bacalhau) Recipe
Serve these Portuguese cod dreams (sonhos de bacalhau), with a mayonnaise dip for a delicious appetizer.
| Level of Difficulty | Easy |
| Servings | 8 |
Portuguese Creamy Rissóis de Camarão Recipe
This popular Portuguese creamy rissóis de camarão recipe (shrimp patties), make a great and delicious appetizer.
| Level of Difficulty | Easy |
| Servings | 8 |
Yummy Portuguese Chouriço Pastry Puffs Recipe
This yummy Portuguese chouriço pastry puffs recipe is easy to make and make and are great appetizers.
| Level of Difficulty | Very Easy |
| Servings | 6 |
Comments
There are no comments for this recipe.