Posted on Wednesday, February 17, 2021 in
Xtra Recipes
Quick and Delicious Caramelized Pears Recipe
This recipe for quick and delicious caramelized pears (peras caramelizadas), is very easy, quick and makes a great dessert.
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Preparation time | 10 min |
Cooking Time | 10 min |
Ready In | 20 min |
Level of Difficulty | Very Easy |
Servings | 2 |
Ingredients
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Preparation
- In a frying pan melt the butter over medium heat.
- Add the sugar and stir until it dissolves.
- Add the pears and increase the heat slightly.
- From time to time, swing the skillet to wrap the pears well in the mixture.
- Cook until the pears are tender, to be sure, just prick them with the tip of a sharp knife.
- Remove from the heat and serve.
Recipe & Photo Credit: clima65.blogspot.com
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Simple Way to Caramelize a Pudding Pan Recipe
Simple way to caramelize a pudding pan, it makes a huge difference, caramelizing a pan is a basic thing for those who, for example, want to make a pudding.
Level of Difficulty | Very Easy |
Servings | 1 |
Portuguese Roast Lamb (Cordeiro Assado) Recipe
Discover how to make Portuguese roast lamb (cordeiro assado), with this flavorful recipe, featuring aromatic herbs and spices for a tender, savory dish.
Level of Difficulty | Easy |
Servings | 4 |
Portuguese Chimichurri Sauce (Molho Cru) Recipe
Portuguese chimichurri sauce (molho cru), has been used in Portuguese cuisine for many centuries, specifically on fish and meats.
Level of Difficulty | Very Easy |
Servings | 1 |
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