Posted on Friday, March 20, 2020 in Snack Recipes

Portuguese Coconut & Almond Cookies

These delicious Portuguese coconut and almond cookies (bolinhos de coco e amêndoa) are so easy to make and are great for a snack.
4 out of 5 with 16 ratings
Views: 29129
Portuguese Coconut & Almond Cookies
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Preparation time 10 min
Cooking Time 30 min
Ready In 55 min
Level of DifficultyVery Easy
Servings6

Ingredients

5 cups of coconut flour4 cups of milk3 cups of sugar4 egg yolks1/2 cup of chopped almonds
5 cups of coconut flour4 cups of milk3 cups of sugar4 egg yolks1/2 cup of chopped almonds
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Preparation

  1. In a large saucepan, add the coconut flour, sugar and milk and cook over low heat, stir until the mixture thickens and set aside for 15 minutes.
  2. After 15 minutes, add the egg yolks one at a time and let it thicken.
  3. With your hands mold the dough into balls and place them on a tray lined with parchment paper.
  4. Sprinkle the cookies with the chopped almonds and bake at 180°C or 350°F for about 30 minutes.
Recipe & Photo Credit: blog.giallozafferano
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Jenefa De Souza
bolinhos yum
2 years ago, Friday, June 10, 2022
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