Posted on Monday, February 11, 2019 in
Cake Recipes
Amazing Moist and Fluffy Orange Cake Recipe
This amazing moist and fluffy orange cake (bolo húmido e fofo de laranja), is easy to make, it tastes great, and makes a great snack.
| Preparation time | 10 min |
| Cooking Time | 40 min |
| Ready In | 50 min |
| Level of Difficulty | Easy |
| Servings | 8 |
Nutrition Facts (Per Serving)
| Calories | 287 |
| Fat | 14g |
| Carbs | 38g |
| Protein | 4g |
Ingredients
Cake:3/4 cup of softened butter1 cup of sugar2 cups of flour4 eggs1 tablespoon of baking powderZest from 1 orangeJuice from 1 and 1/2 orangesTopping:3 tablespoons of powdered sugarJuice from 1/2 orange
Get Portuguese ingredients 
Preparation
- Preheat the oven to 170°C or 340°F .
- Grease a cake form with butter and sprinkle it with flour.
- Beat the butter with the sugar, add the eggs, flour, baking powder, the orange zest and orange juice and beat again very well.
- Pour the batter into the form and bake for about 40 minutes or until the cake is done.
Topping:
- Beat the orange juice very well with 3 tablespoons of powdered sugar.
- Once you unmold unformed cake, pour this over the cake while it is still hot.
- Let the cake cool down completely and serve.
Recipe & Photo Credit: receitasdeportugal.com
Recommended Recipes
Delicious and Easy Apple and Almond Cake Recipe
Delicious and easy apple and almond cake recipe (receita de bolo de maçã e amêndoa), a dessert that combines the flavors of sweet apples and nutty almonds.
| Level of Difficulty | Easy |
| Servings | 6 |
Coconut and Apple Cake (Bolo de Coco e Maçã) Recipe
This coconut and apple cake recipe (receita de bolo de coco e maçã), is delicious and very easy to make.
| Level of Difficulty | Very Easy |
| Servings | 8 |
Amazingly Moist Orange and Pumpkin Cake Recipe
Amazingly moist orange and pumpkin cake recipe, a flavorful dessert made with pumpkin puree, orange jam, and a chocolate glaze.
| Level of Difficulty | Easy |
| Servings | 6 |
Comments
Julia guarino
This orange cake receipt is so good because I made this a while ago. The only mistake I see is that you never wrote that you had to heat up confectioners sugar WTH orange juice before you put it on cake. It should be warm
3 Years ago, Monday, October 17, 2022
Chris Ledo
I love orange cakes so I'm going to have to try this recipe for sure!!!!
4 Years ago, Friday, September 17, 2021