Posted on Friday, January 18, 2019 in
Bread Recipes
Parsley & Garlic Bread (Pão com alho e salsa)
This delicious parsley style garlic bread recipe (receita de pão com alho e salsa) takes only 15 minutes to make.
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| Preparation time | 5 min |
| Cooking Time | 10 min |
| Ready In | 15 min |
| Level of Difficulty | Very Easy |
| Servings | 2 |
Ingredients
1 large baguette3 cloves of garlic1/4 cup of butter5 tablespoons of fresh parsley
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Preparation
- Start by making some cuts in the baguette (the size you want the slices to be).
- Heat the butter in a saucepan and combine the minced garlic and chopped parsley.
- Put the baguette on a baking sheet and brush generously with the garlic and parsley butter and add butter inside the cuts made in the baguette as well.
- Bake at 180°C or 350°F for 10 minutes.
- Remove the bread from the oven, cut into slices and brush with the remaining garlic and parsley butter.
Recipe Credit: António Batista, saborintenso.com
Portuguese Chouriço Stuffed Bread
This Portuguese chouriço sausage stuffed bread recipe (pão recheado com chouriço) is very easy and quick to make and it tastes delicious, serve warm.
| Level of Difficulty | Very Easy |
| Servings | 4 |
Michael's Portuguese Bread Rolls (Papo-Secos)
Try out this traditional Portuguese bread roll (papo-secos) from Michael Santos. This bread roll is often served alongside dinner and also used as sandwich bread.
| Level of Difficulty | Easy |
| Servings | 12 |
Portuguese Bolo Levedo
This Portuguese bolo levedo recipe makes 15 to 20 delicious Portuguese style muffins.
| Level of Difficulty | Easy |
| Servings | 10 |
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