Posted on Monday, September 10, 2018 in
Pork Recipes
Portuguese Roasted Pork Shank
This Portuguese roasted pork shank recipe (pernil de porco assado) is simple to make and very delicious.
-->
Preparation time | 15 min |
Cooking Time | 2 h |
Ready In | 2 h 15 min |
Level of Difficulty | Very Easy |
Servings | 4 |
Ingredients
-->
Preparation
- Preheat the oven to 205ºC or 400ºF.
- In a clay casserole dish, put the pepper paste, chopped garlic, olive oil and mix.
- Add the chopped onion, the chopped red pepper and the sprigs of rosemary (to taste).
- Finally, place the pieces of shank, drizzle with the white wine and a strand of olive oil.
- Season both sides of the pieces of shank with salt.
- Bake for about 2 hours, turning sides every half hour.
Recipe & Photo Credit: desastresculinarios.blogspot.com
-->
Porto Style Pork Cutlets (Bifanas)
Porto style pork cutlets (bifanas) are simmered in a spicy, flavorful sauce, traditionally served in crusty buns.
Level of Difficulty | Easy |
Servings | 6 |
Portuguese Linguiça Sausage
Learn how to make this delicious and popular Portuguese linguiça sausage recipe.
Level of Difficulty | Easy |
Servings | 8 |
Portuguese Pork Loin (Lombo de Porco)
Accompany this Portuguese pork loin (lombo de porco) with oven roasted sweet potatoes and white rice.
Level of Difficulty | Easy |
Servings | 4 |
-->
Lucy N
Looks delicious got to try for family dinner 😋
3 Years ago, Wednesday, September 22, 2021
You might also like:
This is a list of the top 5 most popular beef recipes on PortugueseRecipes.ca.
Here's some recipe ideas for your next family BBQ, this list was put together by my son Michael.
Top 5 light but delicious Portuguese dessert recipes was put together by Michael Costa.
Nancy's Portuguese potatoes in sauce, a step by step video of how to make tender mini potatoes cooked and coated in a flavorful sauce.
During the fall and winter you can freeze the chestnuts you have in excess. It's an easy process that ensures you have good quality chestnuts for use all year round!
Why is Portuguese linguiça different? A seasoned, smoked pork sausage with rich, savory flavors, traditional in Portuguese cuisine.