Posted on Wednesday, August 29, 2018 in
Dessert Recipes
Banana & Yogurt Ice Cream
Serve this delicious banana and yogurt ice cream with banana slices, melted black chocolate and chopped almonds or walnuts.
-->
Preparation time | 20 min |
Cooking Time | n/a |
Ready In | 20 min |
Level of Difficulty | Very Easy |
Servings | 4 |
Ingredients
6 ripe bananas, cut into slices1 lb of natural Greek yogurt, without added sugar1/2 cup of brown sugar3/4 cup of light cream, to beat1/4 cup of chopped dark chocolate
Get Portuguese ingredients
-->
Preparation
- In a blender, place the bananas, sugar and yogurt and blend everything until it is creamy.
- Beat the light cream until smooth and consistent.
- Mix the beaten light cream gradually with the banana mix and stir with a spoon, finally adding the chopped chocolate.
- Place it in a freezer and beat it a little every 2 hours.
- When the cream is frozen, it is ready to serve.
Recipe & Photo Credit: Neuza Costa, saborintenso.com
Posted by: Eddy
Portuguese Pudim de Mães
This delicious Portuguese pudim de mães (moms pudding) recipe does take a little while to make, but it is worth it.
Level of Difficulty | Easy |
Servings | 8 |
Portuguese Carob Brownies
The result of this Portuguese carob brownies recipe is a delightfully sweet and uniquely tasting brownie that is easily on par, if not better than your average brownie.
Level of Difficulty | Easy |
Servings | 8 |
Portuguese Lime Pudding
This Portuguese lime pudding recipe (receita de pudim de lima) is very easy to prepare and tastes amazing.
Level of Difficulty | Very Easy |
Servings | 8 |
-->
There are no comments for this recipe.
-->
You might also like:
Here is a list of the top 10 highest rated pork recipes on PortugueseRecipes.ca.
Here's some recipe ideas for your next family BBQ, this list was put together by my son Michael.
A step by step video on how to make Nancy's travesseiros de Sintra, a traditional Portuguese pastry from the town of Sintra.
Top 10 small kitchen appliances in 2024, these appliances are designed to enhance convenience, efficiency, and versatility in the kitchen.
The history behind a Portuguese Berliner, a variation of the classic Berliner doughnut, a delightful pastry with a rich history of European and Portuguese culinary traditions.
A guide to wine and food pairing, pairing wine with food can elevate a dining experience, bringing out the best flavors in both the dish and the wine.