Posted on in Snack Recipes

Amazing Azorean Caramelized Pineapple Recipe

This amazing Azorean caramelized pineapple recipe (receita de ananás caramelizado), is very popular in the Azores Islands and is very delicious.
5 out of 5 with 8 ratings
Views: 25370
Amazing Azorean Caramelized Pineapple Recipe

Preparation time 15 min
Cooking Time 15 min
Ready In 30 min
Level of DifficultyVery Easy
Servings4

Nutrition Facts (Per Serving)

Calories190
Fat4g
Carbs39g
Protein1g

Ingredients

1 whole pineapple, sliced1/2 cup of sugar3 tablespoons of rum1 tablespoon of butterCinnamon powder (to taste)
1 whole pineapple, sliced1/2 cup of sugar3 tablespoons of rum1 tablespoon of butterCinnamon powder (to taste)
Get Portuguese ingredients

Preparation

  1. Melt the butter in a saucepan at low heat.
  2. Add the sliced pineapple and sugar.
  3. Add the rum and let it flambe and stir well.
  4. Once the pineapple reaches a golden color of caramelization, it is done.
  5. Place the pineapple into a serving dish and cover with cinnamon powder (to taste).

Recipe Credit: easyportugueserecipes.com

Photo Credit: thevintagecook.com


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