Posted on Monday, December 11, 2017 in
Soup Recipes
Portuguese Green Bean & Mint Soup
This Portuguese green bean and mint soup recipe (receita de sopa de feijão verde e hortelã) is delicious and healthy.
| Preparation time | 15 min |
| Cooking Time | 40 min |
| Ready In | 55 min |
| Level of Difficulty | Easy |
| Servings | 4 |
Ingredients
1 and 1/2 pounds of potatoes2 onions3 garlic cloves1/4 cup of olive oil1/2 pound of green beans2 tomatoes1 tablespoon of butter1 sprig of mint2 tablespoons olive oilSalt, pepper, mint and olive oil (to taste)
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Preparation
- Clean the beans and cut into pieces, cook the beans in water with a little salt, drain the beans and put the broth aside.
- Peel the potatoes, onions and garlic, chop everything coarsely and saute in the olive oil.
- Add half of the reserved bean broth and cook for 20 minutes.
- Blend everything and season with salt and pepper.
- Remove the skins and seeds from the tomatoes, cut it into pieces and sauté with the butter along with a minced mint leaf.
- Add to the soup, as well as the beans.
- Serve it decorated with mint and a string of olive oil.
Recipe & Photo Credit: "TV7 dias - A Arte de Bem Cozinhar - O melhor da Cozinha Portuguesa - fascículo n.º 188"
Posted by: Eddy
Portuguese Beans with Bacon
Great Portuguese beans with bacon recipe (receita de feijoada com bacon), serve with a starry egg on top.
| Level of Difficulty | Easy |
| Servings | 2 |
Portuguese Chickpea Soup
Portuguese chickpea soup (sopa de grão de bico) is a deliciously filling soup from Portugal that is super easy to make.
| Level of Difficulty | Easy |
| Servings | 4 |
Portuguese Octopus Stew
This octopus stew recipe (receita de polvo guisado) is loaded with rich flavors and is one of my favorite dishes.
| Level of Difficulty | Moderate |
| Servings | 6 |
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