Posted on in Side Recipes

Easy Roasted Bacon and Potatoes with Garlic Recipe

This recipe for easy roasted bacon and potatoes with garlic, is simple easy to follow and the results are amazing.
5 out of 5 with 1 ratings
Views: 11577
Easy Roasted Bacon and Potatoes with Garlic Recipe

Preparation time 15 min
Cooking Time 25 min
Ready In 40 min
Level of DifficultyEasy
Servings4

Ingredients

16 small potatoes16 slices of bacon6 cloves of garlic2 tablespoons of chopped parsley1/2 cup of olive oilSalt (to taste)Pepper (to taste)
16 small potatoes16 slices of bacon6 cloves of garlic2 tablespoons of chopped parsley1/2 cup of olive oilSalt (to taste)Pepper (to taste)
Get Portuguese ingredients

Preparation

  1. Wash the potatoes and cook them with the skin in water with a bit of salt.
  2. Once they are cooked, preheat the oven to 200ºC or 400ºF. 
  3. Peel and wrap each potato with a slice of bacon, securing with a toothpick.
  4. Put them on a tray, sprinkle them with chopped garlic and parsley.
  5. Drizzle with the olive oil, season with salt and pepper and bake them in the oven for about 20 to 25 minutes.
  6. Remove from the oven and serve.

Recipe & Photo Credit: vip.pt

Recommended Recipes
Yummy Garlic Fried Potatoes with Rosemary Recipe
Yummy Garlic Fried Potatoes with Rosemary Recipe

These yummy garlic fried potatoes with rosemary (batatinhas fritas com alho e alecrim), make the perfect side dish.

Level of DifficultyVery Easy
Servings3
Paula's Portuguese Garlic Marinated Fries Recipe
Paula's Portuguese Garlic Marinated Fries Recipe

Paula's Portuguese garlic marinated fries recipe, are made by marinating thinly cut potatoes in a mixture of red wine, garlic powder, and red pepper.

Level of DifficultyVery Easy
Servings4
Spanish Mushrooms and Patatas Bravas Recipe
Spanish Mushrooms and Patatas Bravas Recipe

This Spanish mushrooms and patatas bravas recipe is often served as part of a tapas selection, but you can also enjoy them as a common side dish.

Level of DifficultyEasy
Servings4

Comments
There are no comments for this recipe.
captcha