Posted on Tuesday, October 6, 2015 in
Seafood Recipes
Rich and Delicious Portuguese Clam Bake Recipe
Experience this rich and delicious Portuguese clam bake (Assado de Amêijoas), a delicious seafood dish with fresh clams, herbs, and spices.
-->
Preparation time | 10 min |
Cooking Time | 45 min |
Ready In | 1 h 55 min |
Level of Difficulty | Easy |
Servings | 4 |
Ingredients
4 small red potatoes1/2 pound Chorizo sausage, sliced4 breakfast sausages4 hot dogs4 onions, peeled2 ears sweet corn, shucked, broken into smaller pieces2 bay leavesSalt, pepper and crushed red pepper2 quarts steamers (soft clams)3 tablespoons chopped green onion, for garnish3 tablespoons chopped parsley, for garnish
Get Portuguese ingredients

-->
Preparation
- In a large pot combine potatoes, sausages, onions, corn and bay leaves.
- Cover with about 3 quarts cold water and season to taste with salt, pepper and crushed red pepper.
- Bring to a boil, reduce heat and simmer 20 minutes.
- Add clams, cover and cook until they open, about 15 minutes.
- You can serve this right from the pot at table.
Recipe & Photo Credit: Emeril Lagasse
-->
Recommended Recipes
Gorete's Tasty Portuguese Codfish Casserole Recipe
Gorete's tasty Portuguese codfish casserole, is a delicious meal and will become a favorite dish at home if it isn't already.
Level of Difficulty | Easy |
Servings | 4 |
Delicious Portuguese Baked Wedding Cod Recipe
Delicious Portuguese baked wedding cod recipe (receita de bacalhau do casamento), a traditional dish of baked salted cod with creamy béchamel, onions, and potato chips.
Level of Difficulty | Easy |
Servings | 4 |
Portuguese Style Tiger Shrimp with Lime Juice Recipe
This delicious Portuguese style tiger shrimp with lime juice recipe (receita de camarão tigre com sumo de lima), is easy and quick to prepare.
Level of Difficulty | Very Easy |
Servings | 4 |
-->
Comments
There are no comments for this recipe.