Posted on Friday, October 6, 2017 in
Chicken Recipes
Portuguese Baked Rosemary Chicken
Serve this amazing Portuguese baked Rosemary chicken with carrot rice and a salad, enjoy.
Share this Recipe:
| Preparation time | 1 h 10 min |
| Cooking Time | 40 min |
| Ready In | 1 h 50 min |
| Level of Difficulty | Easy |
| Servings | 4 |
Ingredients
1 large chicken, cut in 8 pieces1 tablespoon of rosemary1 onion, cut into half moons5 cloves of garlic, chopped1/2 cup of white wine1 teaspoon of pepper sauce (to taste)2 tablespoons of red wine vinegar4 tablespoons olive oil1 tablespoon of Worcestershire sauceSalt (to taste)Pepper (to taste)
Get Portuguese ingredients 
Preparation
- Season the chicken with the garlic cloves, salt, vinegar, wine, pepper sauce, rosemary, olive oil, salt, pepper and Worcestershire sauce.
- Let it marinate for about 1 hour.
- Preheat oven to 190°C or 375°F.
- In a pyrex, place the onion over the chicken, drizzle the marinade over it and bake for about 40 minutes.
Recipe & Photo Credit: acaixadotempo.blogspot.pt
Portuguese Style Chicken Paella
How to make Portuguese style chicken and char grilled red pepper paella with fresh lime.
| Level of Difficulty | Easy |
| Servings | 4 |
Portuguese Roasted Chicken with Beer & Lemon
Serve this delicious Portuguese roasted chicken with beer and lemon (frango assado com cerveja e limão) with a salad, rice or baked potatoes.
| Level of Difficulty | Easy |
| Servings | 4 |
Chicken with Wine Sauce
This delicious meal is perfect with roasted potatoes or rice.
| Level of Difficulty | Easy |
| Servings | 4 |
Liz
After 40 mins on 350f my chicken was insipid and still raw…put the oven on 425f for another 20 mins and it cooked through but rather tough? Looked nothing like the recipe!
1 Year ago, Thursday, November 2, 2023
David Correa
You can find Sweet Red Pepper paste at ShopPortuguese.com
2 Years ago, Wednesday, July 6, 2022
You might also like:
Nancy's easy Portuguese bifanas, tender, marinated pork cutlets, typically served in crusty rolls, seasoned with garlic, and spices.
Why is Portuguese linguiça different? A seasoned, smoked pork sausage with rich, savory flavors, traditional in Portuguese cuisine.
Best places to get a bifana in Porto, known for its rich culinary traditions, offers a fantastic array of places to savor a bifana sandwich.
Nancy's Portuguese green fava bean stew with chouriço is a hearty, flavorful dish combining tender fava beans and spicy sausage.
Food culture in São Miguel, Azores, the largest island in the Azores archipelago, boasts a rich and diverse food culture deeply rooted in its unique geography.
These top 5 most popular Portuguese drink recipes on PortugueseRecipes.ca are rated by amount of views.