Posted on Thursday, September 28, 2017 in
Seafood Recipes
Portuguese Cod Coentrada
This delicious Portuguese cod coentrada recipe takes less than an hour to make, enjoy with potato slices with olive oil.
| Preparation time | 10 min |
| Cooking Time | 40 min |
| Ready In | 50 min |
| Level of Difficulty | Easy |
| Servings | 4 |
Ingredients
4 cod steaks2 onions3 garlic cloves1 bunch of coriander100 ml of olive oilSalt (to taste)
Get Portuguese ingredients 
Preparation
- Preheat oven to 180C / 355F.
- Crush the coriander and garlic in a mortar with a little salt and mix it with the olive oil.
- Place the cod steaks on a serving platter with the chopped onion.
- Drizzle with the olive oil and bake for about 40 minutes.
- Serve with potato slices drizzled with olive oil.
Recipe & Photo Credit: TV7 dias - A Arte de Bem Cozinhar - Cozinha Tradicional Portuguesa
Posted by: Eddy
Portuguese Shrimp with Dipping Sauce
Serve this delicious Portuguese shrimp with dipping sauce (camarão com molho) with fresh crusty bread to dip in the sauce.
| Level of Difficulty | Easy |
| Servings | 4 |
Portuguese Horse Mackerel with Roasted Pimento Sauce
This Portuguese horse mackerel with roasted pimento sauce recipe makes a delicious meal.
| Level of Difficulty | Easy |
| Servings | 2 |
Portuguese Squid Stew
Squid Stew, known as caldeirada de lulas, is one of the best and most popular Portuguese seafood dishes.
| Level of Difficulty | Easy |
| Servings | 4 |
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