Posted on Friday, May 7, 2021 in
Seafood Recipes
Portuguese Grilled Squid with Butter Sauce Recipe
Serve this delicious Portuguese grilled squid with butter sauce (lulas grelhadas com molho de manteiga), with a slice of lemon and a salad and boiled potatoes on the side.
| Preparation time | 15 min |
| Cooking Time | 5 min |
| Ready In | 40 min |
| Level of Difficulty | Very Easy |
| Servings | 4 |
Ingredients
1 and 3/4 lbs of squid3 cloves of garlic1/2 cup of melted butterLemon juice (to taste)Coriander (to taste)Salt (to taste)Pepper (to taste)
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Preparation
- After washing the squid very well, season, using lemon juice (to taste), 1 clove of minced garlic, salt and pepper (to taste).
- Let everything marinate for 20 minutes.
- Place the squid on a a hot grill and cook on both sides for a few minutes, after it's grilled, set a side and keep warm.
- In a bowl, add and stir the butter with 2 finely chopped garlic cloves, chopped coriander, plus some lemon juice and salt and pepper (to taste) and mix everything well.
- Put the grilled squid on a plate and drizzle with the sauce.
- Serve with a slice of lemon and a salad and boiled potatoes on the side.
Recipe & Photo Credit: receitasdeportugal.com
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