Posted on Thursday, September 7, 2017 in
Chicken Recipes
Crispy Baked Chicken (Frango Assado) Recipe
This crispy baked chicken (frango assado crocante), is very tender and juicy on the inside, and very flavorful.
| Preparation time | 10 min |
| Cooking Time | 30 min |
| Ready In | 40 min |
| Level of Difficulty | Easy |
| Servings | 2 |
Ingredients
4 chicken legs4 chicken thighs3 and 1/2 tablespoons of grated Parmesan cheeseHalf of a lemon zest2 tablespoons of melted butter2 teaspoons of mustard4 tablespoons of milk3 tablespoons of cider vinegar6 tablespoons of breadcrumbsFlour (to taste)Salt and pepper (to taste)
Get Portuguese ingredients 
Preparation
- Season the chicken with salt and pepper and preheat the oven to 200°C or 400°F.
- Put the breadcrumbs, Parmesan cheese, lemon zest and butter in a glass and mix it well, transfer to a plate and set aside.
- Without washing the glass, place the milk, mustard, and vinegar, blend it on a blender and add this to another plate.
- In a third dish add the flour.
- Roll the chicken legs first in the flour, then in the milk sauce and finally in the breadcrumbs.
- Place in a pan lined with foil and bake for about 25 to 30 minutes.
Recipe & Photo Credit: nana-livrodereceitas.blogspot.pt
Recommended Recipes
Simple Portuguese Roasted Oregano Chicken Recipe
This delicious and simple Portuguese roasted oregano chicken recipe (receita de frango assado com orégão), makes a great family meal.
| Level of Difficulty | Easy |
| Servings | 4 |
Juicy Chicken with Tomato Sauce Recipe
Easy, and juicy chicken with tomato sauce recipe, savory, and unbelievably easy for weeknight dinners or weekend feasts.
| Level of Difficulty | Easy |
| Servings | 2 |
Rich and Tasty Portuguese Chicken Liver Recipe
This recipe for rich and tasty Portuguese chicken liver (fígado de frango), has a unique and rich flavor along with a spicy kick from the spices and ingredients.
| Level of Difficulty | Very Easy |
| Servings | 4 |
Comments
