Posted on Thursday, April 7, 2016 in
Cake Recipes
Beautiful and Delicious Coffee Cake Recipe
Learn how to make this beautiful and delicious coffee cake (bolo de café), great presentation and a tasty anytime sweet snack.
| Preparation time | 10 min |
| Cooking Time | 45 min |
| Ready In | 55 min |
| Level of Difficulty | Easy |
| Servings | 8 |
Nutrition Facts (Per Serving)
| Calories | 514 |
| Protein | 5g |
| Fat | 25g |
| Carbs | 70g |
Ingredients
1 and 1/2 cups of strong hot coffee2 eggs2 cups of flour1 teaspoon baking soda1 and 3/4 cups sugar1 cup of margarine or butter1/2 cup of cocoa powdericing sugar for dusting
Get Portuguese ingredients 
Preparation
- Beat the egg whites and set aside.
- Mix the flour, baking soda and sugar and put aside.
- Mix the butter with the egg yolks, add the cocoa powder and mix some more.
- Remove from mixer and add the flour mixture alternating with the coffee and stir until smooth.
- Finalize by adding the egg whites.
- Pour into a greased and floured cake pan.
- Bake in a preheated oven at 180ºC or 350ºF for about 45 minutes.
- Remove from oven and sprinkle with powdered sugar.
Get this Bundt cake pan (click here)
Recipe & Photo Credit: receitatodahora.com.br
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