Posted on Sunday, March 20, 2016 in
Side Recipes
Yum Portuguese Roasted Potatoes with Olives
How to make this yummy Portuguese roasted potatoes with olives (batatas deliciosas assadas com azeitonas)
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Preparation time | 15 min |
Cooking Time | 55 min |
Ready In | 1 h 10 min |
Level of Difficulty | Easy |
Servings | 6 |
Ingredients
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Preparation
- Toss potatoes in olive oil, garlic, paprika, salt and pepper.
- Arrange in single layer in roasting pan.
- Place in 375 degree oven for 45 minutes.
- Turn potatoes twice during the cooking process.
- Add olives and cook for 10 minutes longer.
- Sprinkle with parsley and serve.
Recipe & Photo Credit: Rita~, food.com
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Ashley's Orange Jam (Doce de Laranja)
Ashley's orange jam (doce de laranja), has a warm and sunny flavor to it, and with the addition of cinnamon and lemon juice, it makes it the perfect anytime jam.
Level of Difficulty | Very Easy |
Servings | 10 |
Simple Portuguese Garlic Roasted Potatoes
This simple Portuguese garlic roasted potatoes (batatas assadas a murro com alho e tomilho), is delicious and never fails.
Level of Difficulty | Very Easy |
Servings | 4 |
Portuguese Salsa Verde (Green Sauce)
This recipe for Portuguese salsa verde (green sauce), is easy to make and tastes great with fish, a steak or whatever you like.
Level of Difficulty | Very Easy |
Servings | 6 |
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