Posted on Saturday, February 27, 2016 in
Pork Recipes
Flavorful Portuguese Spareribs and Beans Recipe
Discover how to make a flavorful Portuguese spareribs and beans (costeletas com feijão), in this easy,delicious, and hearty recipe.
-->
Preparation time | 10 min |
Cooking Time | 45 min |
Ready In | 55 min |
Level of Difficulty | Easy |
Servings | 4 |
Ingredients
2 lbs of spareribs1 sausage (chouriço)3 cans (small) of red beans already cooked2 cabbages2 carrots2 ripe tomatoes1 onion2 cloves of garlic1 bay leaf4 tablespoons of tomato sauce1 tablespoon of pepper sauce (to taste)2 tablespoons of chopped coriander1 teaspoon of saltGround pepper (to taste)Olive oil (to taste)
Get Portuguese ingredients

-->
Preparation
- Cook the ribs in the pressure cooker and let it cook for about 15 minutes after it boils.
- In another pan, add the olive oil, bay leaf, sliced sausage and saute the onion, garlic and tomato cut in small pieces.
- Add the cabbage cut into cubes, than add the sliced carrots and a little water, about a glass and a half.
- When it starts boiling, add the remaining spices, coriander, tomato sauce, salt, pepper sauce and ground pepper (to taste), and than add the cooked ribs.
- Let it simmer for about 15 minutes, than lastly add the cooked beans (rinsed in water), wait a few minutes and serve.
Recipe & Photo Credit: omeutempero.blogspot.pt
-->
Recommended Recipes
Yum Portuguese Fried Pork Rojões from Minho Recipe
Yum Portuguese fried pork rojões from Minho, is a traditional recipe from the Minho region, used to be served only during winter, when fresh meat was available back then, but now we can enjoy this dish all year round.
Level of Difficulty | Easy |
Servings | 5 |
Traditional Pico Island Style Bean Stew Recipe
This traditional Pico island style bean stew is a dish served in the Island of Pico, Azores, Portugal.
Level of Difficulty | Moderate |
Servings | 4 |
Gorete's Portuguese Garlic Roasted Pork Recipe
Gorete's Portuguese garlic roasted pork recipe (receita de porco assado com alho), is easy, delicious and makes a great meal for the family.
Level of Difficulty | Easy |
Servings | 4 |
-->
Comments
There are no comments for this recipe.