Posted on in Seafood Recipes

Easy and Delicious Portuguese Fried Scallops Recipe

Learn how to make this easy and delicious Portuguese fried scallops (vieiras fritas deliciosas).
5 out of 5 with 3 ratings
Views: 13381
Easy and Delicious Portuguese Fried Scallops Recipe

Preparation time 10 min
Cooking Time 5 min
Ready In 15 min
Level of DifficultyEasy
Servings4

Ingredients

1 lb fresh scallops8 tablespoons butter1 cup flour1 garlic clove, minced3 tablespoons parsley, finely chopped1⁄4 teaspoon salt1⁄2 fresh lemon, juice offresh ground black pepper
1 lb fresh scallops8 tablespoons butter1 cup flour1 garlic clove, minced3 tablespoons parsley, finely chopped1⁄4 teaspoon salt1⁄2 fresh lemon, juice offresh ground black pepper
Get Portuguese ingredients

Preparation

  1. Wash the scallops in cold water. Spread on paper towels to dry. Put flour in a small bowl. Toss scallops in flour to coat completely.
  2. Melt butter in a skillet over low heat. Add the scallops and pan fry 3 to 4 minutes, moving and turning, until they are firm but not browned. Add garlic and parsley and cook 30 seconds longer.
  3. Remove to a serving plate and squeeze lemon juice over scallops and season with salt and pepper.

Recipe & Photo Credit: threeovens, food.com


Recommended Recipes
Gorete's Tasty Portuguese Codfish Casserole Recipe
Gorete's Tasty Portuguese Codfish Casserole Recipe

Gorete's tasty Portuguese codfish casserole, is a delicious meal and will become a favorite dish at home if it isn't already.

Level of DifficultyEasy
Servings4
A Portuguese Mom's Amazing Cod Fritters Recipe
A Portuguese Mom's Amazing Cod Fritters Recipe

A Portuguese mom's amazing cod fritters (pataniscas de bacalhau), serve these with a side of rice and a salad.

Level of DifficultyVery Easy
Servings4
Mouthwatering Portuguese Shrimp with Mustard Recipe
Mouthwatering Portuguese Shrimp with Mustard Recipe

Great recipe for mouthwatering Portuguese shrimp with mustard (camarão com mostarda), the end result is a creamy and very tasty seafood dish.

Level of DifficultyEasy
Servings2

Comments
There are no comments for this recipe.
captcha