Posted on Tuesday, August 20, 2024 in
Side Recipes
Paula's Portuguese Marinated Fries
Paula's Portuguese marinated fries recipe, are made by marinating thinly cut potatoes in a mixture of red wine, garlic powder, and red pepper.
| Preparation time | 15 min |
| Cooking Time | 15 min |
| Ready In | 2 h 30 min |
| Level of Difficulty | Very Easy |
| Servings | 4 |
Ingredients
4 large potatoes, peeled and cut into sticks2 levelled tablespoons of Portuguese ground red pepper sauce (pimenta moida)1 teaspoon of garlic powder1/2 teaspoon of paprika3/4 cup of red wine
Get Portuguese ingredients 
Preparation
- In a bowl, add the pepper sauce, garlic powder, paprika, and wine and mix everything well.
- Add the potato sticks and using your hands incorporate everything well so all the sticks are all covered in the marinade.
- Cover the bowl with plastic film and refrigerate for 2 hours.
- Take the potato sticks from the bowl, drain any access marinade and fry it in hot oil.
- Once golden and crisp, remove from the oil and place them in paper towels to absorb the oil, and season with salt.
Recipe & Photo Credit: Paula Costa
Posted by: Eddy
Portuguese Tomato Rice
This is a simple Portuguese tomato rice recipe (Arroz Malandro), but you can use it as a base for fish rice, spare ribs, beans, etc.
| Level of Difficulty | Easy |
| Servings | 4 |
Portuguese (JAG) Rice & Beans
Portuguese (JAG) rice and beans recipe, a flavorful Cape Verdean dish blending rice, beans, onions, tomatoes, and spices, reflecting Portuguese and African influences.
| Level of Difficulty | Easy |
| Servings | 4 |
Fried Potato Rounds
These fried potatoes are delicious and the perfect side to serve with your favorite food, enjoy.
| Level of Difficulty | Easy |
| Servings | 4 |
There are no comments for this recipe.
You might also like:
Nancy's homemade Kaiser rolls, soft, round bread rolls with a crisp crust, featuring a distinctive spiral pattern.
Watch this step by step video to learn how to make Michael's Portuguese shrimp Mozambique and prepare your taste buds to be amazed.
This is a list of the top 5 most popular Portuguese appetizer recipes on PortugueseRecipes.ca.
Nancy's homemade rustic bread, known as pão caseiro, is a traditional bread that embodies the heart of Portuguese cuisine.
Portuguese wines are second to none, Portugal, a country known for its beautiful landscapes and rich cultural heritage, also boasts a remarkable tradition of winemaking.
A guide to wine and food pairing, pairing wine with food can elevate a dining experience, bringing out the best flavors in both the dish and the wine.