Posted on Tuesday, August 20, 2024 in
Side Recipes
Paula's Portuguese Marinated Fries
Paula's Portuguese marinated fries recipe, are made by marinating thinly cut potatoes in a mixture of red wine, garlic powder, and red pepper.
| Preparation time | 15 min |
| Cooking Time | 15 min |
| Ready In | 2 h 30 min |
| Level of Difficulty | Very Easy |
| Servings | 4 |
Ingredients
4 large potatoes, peeled and cut into sticks2 levelled tablespoons of Portuguese ground red pepper sauce (pimenta moida)1 teaspoon of garlic powder1/2 teaspoon of paprika3/4 cup of red wine
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Preparation
- In a bowl, add the pepper sauce, garlic powder, paprika, and wine and mix everything well.
- Add the potato sticks and using your hands incorporate everything well so all the sticks are all covered in the marinade.
- Cover the bowl with plastic film and refrigerate for 2 hours.
- Take the potato sticks from the bowl, drain any access marinade and fry it in hot oil.
- Once golden and crisp, remove from the oil and place them in paper towels to absorb the oil, and season with salt.
Recipe & Photo Credit: Paula Costa
Posted by: Eddy
Portuguese Salsichas (Hot Dog) Rice
This simple and delicious Portuguese style hot dog rice recipe (receita de arroz de salsichas) makes and easy and affordable meal for any day of the week.
| Level of Difficulty | Easy |
| Servings | 4 |
Portuguese Tomato Jam
Tomatoes are the perfect candidates for the end of summer jam and this Portuguese tomato jam is delicious.
| Level of Difficulty | Easy |
| Servings | 10 |
Garlic Fried Potatoes
These garlic fried potatoes with rosemary (batatinhas fritas com alho e alecrim) make the perfect side dish.
| Level of Difficulty | Very Easy |
| Servings | 3 |
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