Posted on Saturday, August 3, 2024 in Drink Recipes

Portuguese Passionfruit Sangria

Portuguese passionfruit sangria recipe (receita de sangria de maracujá), a refreshing drink combining white wine, passion fruit, mint, and sparkling water.
5 out of 5 with 1 ratings
Views: 2337
Portuguese Passionfruit Sangria

Preparation time 15 min
Cooking Timen/a
Ready In 15 min
Level of DifficultyVery Easy
Servings4

Ingredients

1/2 cup water1/3 cup sugar3 1/4 cups white wine2 cups sparkling water3.5 oz frozen passion fruit pulpMint leaves to taste3 fresh passion fruits20 cardamom seeds (optional)
1/2 cup water1/3 cup sugar3 1/4 cups white wine2 cups sparkling water3.5 oz frozen passion fruit pulpMint leaves to taste3 fresh passion fruits20 cardamom seeds (optional)
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Preparation

  1. Combine the water, and sugar in a saucepan and bring to a boil for 1 minute.
  2. Remove from heat and let it cool.
  3. In a pitcher, add the white wine and sparkling water, both well chilled.
  4. Add the passion fruit pulp, lightly crushed mint leaves, and the fresh passion fruits cut into quarters.
  5. Once the mixture is very cold, serve.
  6. You can add ice to make the sangria even colder.

Recipe & Photo Credit: continente.pt

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