Posted on Tuesday, June 30, 2020 in
Cake Recipes
Portuguese Sponge Cake
This Portuguese sponge cake recipe (receita de pão de ló) makes the famous Portuguese airy cake with multiple global and regional variations.
| Preparation time | 30 min |
| Cooking Time | 35 min |
| Ready In | 1 h 5 min |
| Level of Difficulty | Easy |
| Servings | 8 |
Ingredients
Preparation
- Preheat oven to 350 F / 180 C.
- Beat the eggs at high speed for about 20 minutes, while incorporating the sugar gradually.
- Then gently fold in the flour, previously mixed with the baking powder and the salt, then add the lemon zest.
- Place in a lightly oiled round pan and bake for 30 to 35 minutes.
- Wait about 10 minutes before unmolding the cake.
Recipe & Photo Credit: 196flavors.com
Portuguese Walnut & Cinnamon Cake
This Portuguese walnut and cinnamon cake (bolo de noz e canela) is easy to make, has great presentation and is delicious.
| Level of Difficulty | Easy |
| Servings | 8 |
Portuguese Apple & Walnut Cake
Portuguese apple and walnut cake recipe (receita de bolo traditional de maçã e nozes), a traditional cake mixed with diced apples and chopped walnuts.
| Level of Difficulty | Easy |
| Servings | 8 |
Creamy Pineapple Cake (Bolo de Ananás)
Creamy pineapple cake recipe (bolo de ananás), a moist, fruity dessert topped with whipped cream and juicy pineapple pieces.
| Level of Difficulty | Easy |
| Servings | 8 |
Thank you EDWARD JUNIOR for sharing with New Recipes .
2 Years ago, Wednesday, November 23, 2022
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