Posted on Friday, January 24, 2020 in
Seafood Recipes
This amazing Portuguese fried garlic shrimp recipe (receita de camarões fritos com alho), takes less then 30 minutes to make.
| Preparation time | 15 min |
| Cooking Time | 10 min |
| Ready In | 25 min |
| Level of Difficulty | Very Easy |
| Servings | 4 |
Ingredients
2 lbs of shrimpSalt (to taste)Ground pepper (to taste)Olive oil (to taste)1 tablespoon of butter6 sliced garlic clovesJuice of 1 lemon
Get Portuguese ingredients 
Preparation
- After the shrimp has been thawed and drained, make a cut across the length of the loin and carefully remove the gut by removing the shell (leave only the tail) and season with salt and pepper.
- Heat a large skillet with a drizzle of olive oil and the butter.
- Add the garlic and let it cook a little.
- Then add the shrimp and fry them on both sides until they have an opaque color.
- Drizzle with lemon juice and serve.
Recipe & Photo Credit: novelodearte.blogspot.com
Recommended Recipes
Delicious Portuguese Octopus with Chestnuts Recipe
Delicious Portuguese octopus with chestnuts recipe (receita de polvo com castanhas), is a traditional dish that showcases the rich flavors of Portuguese cuisine.
| Level of Difficulty | Easy |
| Servings | 4 |
Mouthwatering Portuguese Shrimp with Mustard Recipe
Great recipe for mouthwatering Portuguese shrimp with mustard (camarão com mostarda), the end result is a creamy and very tasty seafood dish.
| Level of Difficulty | Easy |
| Servings | 2 |
Portuguese Crispy and Tasty Cod Fritters Recipe
Julieta's Portuguese crispy and tasty cod fritters recipe (receita de pataniscas de bacalhau crocantes), a great appetizer or a meal with a salad.
| Level of Difficulty | Easy |
| Servings | 6 |
Comments
There are no comments for this recipe.