Posted on Saturday, April 20, 2019 in
Seafood Recipes
Portuguese Grilled Mackerel with Garlic Sauce Recipe
This delicious Portuguese grilled mackerel with garlic sauce recipe (cavalinhas grelhadas com molho de alho), makes a great meal for 1 person served with boiled potatoes and a salad.
| Preparation time | 15 min |
| Cooking Time | 10 min |
| Ready In | 25 min |
| Level of Difficulty | Very Easy |
| Servings | 1 |
Ingredients
2 large mackerel (cleaned)1 garlic clove1/2 onion4 tablespoons of olive oil1 teaspoon of mild paprika2 tablespoons of vinegar2 tablespoons of chopped parsleyPiri piri sauce (to taste)Salt (to taste)
Get Portuguese ingredients 
Preparation
- Season the fish with a little salt and grill them on both sides, but don't over cook it and let the fish dry.
- Chop the onion and garlic and place in a bowl.
- Add the paprika, olive oil, vinegar, parsley, season with a little salt, add piri piri sauce (to taste) and mix well.
- Taste and adjust the seasoning if needed. (You may need more olive oil or vinegar in addition to salt and pepper)
- Pour the sauce over the grilled mackerel.
- Serve with boiled potatoes and vegetables.
Recipe & Photo Credit: paracozinhar.blogspot.pt
Recommended Recipes
Portuguese Stuffed Crab (Sapateira Recheada) Recipe
How to make Portuguese stuffed crab (sapateira recheada).
| Level of Difficulty | Easy |
| Servings | 2 |
Gorete's Portuguese Baked Cod with Potatoes Recipe
Gorete's Portuguese baked cod with potatoes, is a fish dish with yummy potatoes.
| Level of Difficulty | Easy |
| Servings | 4 |
Portuguese Deviled Grilled Lobster with Garlic Recipe
Portuguese deviled grilled lobster with garlic (lagosta grelhada com alho), with a tangy, and flavorful deviled sauce for extra kick.
| Level of Difficulty | Easy |
| Servings | 4 |
Comments
There are no comments for this recipe.