Posted on Friday, August 24, 2018 in Seafood Recipes

Fried Shrimp with Olive Oil

Serve this amazing fried shrimp with olive oil, garlic, honey and soy sauce with rice.
4 out of 5 with 22 ratings
Views: 41752
Fried Shrimp with Olive Oil

Preparation time1 h 10 min
Cooking Time 5 min
Ready In1 h 15 min
Level of DifficultyVery Easy
Servings4

Ingredients

4 tablespoons of honey2 tablespoons of soy sauce1 tablespoon of chopped garlic1 tablespoon of chopped ginger1 lb of raw shrimp, peeled and prepared2 tablespoons of olive oilChopped chives (to taste), to garnish
4 tablespoons of honey2 tablespoons of soy sauce1 tablespoon of chopped garlic1 tablespoon of chopped ginger1 lb of raw shrimp, peeled and prepared2 tablespoons of olive oilChopped chives (to taste), to garnish
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Preparation

  1. Mix the honey, soy sauce, garlic and ginger in a medium-sized bowl.
  2. Add the shrimp and mix well.
  3. Cover and leave to marinate in the refrigerator for about an hour.
  4. Heat the olive oil over medium heat in frying pan.
  5. Fry the shrimp on both sides until cooked.
  6. Pour the marinade over the shrimp and bring to a boil (it takes about 1 min).
  7. Serve with rice sprinkled with chopped chives.
Recipe & Photo Credit: receitasdeportugal.com
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