Posted on Sunday, July 22, 2018 in
Salad Recipes
Portuguese Chicken & Chickpea Salad
This amazing Portuguese chicken and chickpea salad recipe (receita de salada de Frango com grão) is very easy to prepare if you have everything ready.
| Preparation time | 20 min |
| Cooking Time | n/a |
| Ready In | 20 min |
| Level of Difficulty | Very Easy |
| Servings | 4 |
Ingredients
1 lb of roasted chicken1 lb of cooked chickpeas4 eggs, hard boiled½ cucumber, cut into cubes1/4 lb of cherry tomatoes, cut in half or in quarters¼ of a red pepper, cut into cubes½ chopped onion2 cloves of garlic, mincedChopped coriander (to taste)Olive oil (to taste)2 tablespoons of white vinegarSalt (to taste)Pepper (to taste)
Get Portuguese ingredients 
Preparation
- Boil eggs and let them cool in some cold water.
- Remove bones and skin from the chicken, shred the meat and place in a salad bowl.
- Peel the eggs and cut them in half.
- Add the garlic, the onion, the red pepper, the cucumber, some coriander (to taste) and the chickpeas to the chicken in the bowl.
- Season with salt and pepper, olive oil (to taste), vinegar and mix well.
- Now add the tomato and mix a little more.
- Lastly, add the eggs.
- Store in the refrigerator until the salad is fresh, enjoy.
Recipe & Photo Credit: Neuza Costa, saborintenso.com
Portuguese Kale with Chick Peas and Egg
Delicious meal full of protein, fiber, and plenty of vitamins.
| Level of Difficulty | Very Easy |
| Servings | 2 |
Portuguese Smoked Ham & Fig Salad
This Portuguese smoked ham (presunto) and fig salad recipe is very easy to make and very healthy, enjoy.
| Level of Difficulty | Very Easy |
| Servings | 2 |
Ham & Cheese Salad (Salada de Fiambre e Queijo)
Ham and cheese salad recipe (receita de salada de fiambre e queijo), with the hot summer days, this fresh and light salad is always perfect.
| Level of Difficulty | Easy |
| Servings | 4 |
There are no comments for this recipe.
You might also like:
15 Portuguese foods you should try, Portugal's rich culinary tradition offers a delightful array of flavors and dishes that are deeply rooted in its history and culture.
Nancy's Portuguese chouriço turkey stuffing, watch this video as Nancy shows you step by step how to make this delicious recheio.
This list of the top 5 Portuguese desserts was compiled by Michael Costa according to his individual taste, don't count the calories lol.
Nancy's Portuguese sweet bread (massa sovada), a soft, slightly sweet with a rich texture bread often enjoyed during holidays and celebrations.
Nancy's hot chili peppers in olive oil are a spicy, flavorful condiment made by storing fresh or dried hot peppers in olive oil, often salt.
Most used ingredients in Portuguese cuisine, renowned for its rich flavors, traditional methods, and use of high-quality ingredients.