Posted on Thursday, May 10, 2018 in Dessert Recipes

Portuguese Passion Fruit Mousse

This delicious Portuguese passion fruit mousse recipe (receita de mousse de maracujá) makes an incredible dessert in just 15 minutes.

3 out of 5 with 72 ratings

Ingredients

5 passion fruit3/4 cup of heavy cream (35% whipping cream)1 can (1 and ¼ cups) of condensed milk Get Portuguese ingredients

Put the cream in a bowl and beat with the mixer until firm, add the condensed milk and mix well.
Wash the passion fruit well and cut in half, avoid losing the juice.
Add the passion fruit juice to the cream preparation and mix well.
Distribute the cream by 4 cups and place the passion fruit pulp on top of each cup.
Serve cold.

Recipe & Photo Credit: receitasdeportugal.com *

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Comments

ROSE CRUZ

This is a great recipe! But it should read sweetened condensed milk.

3 Years ago, Thursday, February 3, 2022

Thank you Rose, it will always be sweet unless it says unsweetened.

3 Years ago, Thursday, February 3, 2022

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