Posted on Wednesday, April 25, 2018 in
Seafood Recipes
Salmon with Lemon Juice
This salmon with lemon juice recipe (receita de salmão com limão) is not only healthy, it is very easy to prepare and delicious.
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Preparation time | 15 min |
Cooking Time | 15 min |
Ready In | 30 min |
Level of Difficulty | Very Easy |
Servings | 2 |
Ingredients
4 salmon steaks1 large lemon, juiceSalt (to taste)Pepper (to taste)Olive oil (to taste)
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Preparation
- Season the salmon steaks with salt and freshly ground pepper on both sides.
- Sprinkle half of the lemon juice over the steaks.
- Brush olive oil all over the steaks.
- Heat a non-stick frying pan, when the skillet is very hot, place the salmon in it and keep moving it around so the fish doesn't stick, turn it over a few times so it cooks evenly and then sprinkle with the other half of the lemon juice.
- Serve with rice or boiled potatoes.
Recipe & Photo Credit: deliciasdivinais.blogspot.pt
Portuguese Shrimp with Garlic & Whiskey
This Portuguese shrimp with garlic and whiskey recipe is simple to make and very delicious.
Level of Difficulty | Easy |
Servings | 4 |
Portuguese Grilled Sardines
How to make Portuguese grilled sardines.
Level of Difficulty | Easy |
Servings | 4 |
Portuguese Atum à Gomes de Sá
This delicious Portuguese atum à Gomes de Sá recipe is a good alternative to the very popular cod dish under the same name.
Level of Difficulty | Easy |
Servings | 4 |
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