Posted on Sunday, March 25, 2018 in
Soup Recipes
Portuguese Beans with Bacon and Fried Egg
Great Portuguese beans with bacon and fried egg recipe (receita de feijoada com bacon e ovo), serve with a starry egg on top.
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Preparation time | 10 min |
Cooking Time | 30 min |
Ready In | 40 min |
Level of Difficulty | Easy |
Servings | 2 |
Ingredients
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Preparation
- In a pan, cook the onion and the bacon in cubes with the olive oil for about 3 to 4 minutes, stirring.
- Add the tomato pulp and let it boil.
- Add the can of beans, piri piri sauce, season with salt and let it boil.
- Serve each person with a fried egg on top.
Recipe & Photo Credit: sitiodasdelicias.blogspot.pt
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Tasty Portuguese Bean Stew with Chouriço
Learn how to make this tasty Portuguese bean stew with chouriço recipe.
Level of Difficulty | Easy |
Servings | 8 |
Portuguese Oxtail Soup (Sopa de Rabo de Boi)
Portuguese oxtail soup recipe (receita de sopa de rabo de boi), slow-cooked oxtail with vegetables, Madeira wine, and Worcestershire sauce in a flavorful broth.
Level of Difficulty | Easy |
Servings | 4 |
Azores Beef Stew (Carne Guisada Açoriana)
This Azores beef stew recipe (receita de carne guisada Açoriana), is from the Island of Pico.
Level of Difficulty | Easy |
Servings | 4 |
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