Posted on Friday, December 22, 2017 in
Cake Recipes
Quick Peanut Cake (Bolo de Amendoim) Recipe
This quick peanut cake recipe (receita de bolo de amendoim), is delicious and easy to make.
| Preparation time | 15 min |
| Cooking Time | 50 min |
| Ready In | 1 h 5 min |
| Level of Difficulty | Easy |
| Servings | 8 |
Ingredients
Cake:2 and 1/2 cups of roasted peanuts without the skin1 cup of sugar2 tablespoons of margarine3 egg yolks1/2 cup of milk1 tablespoon of baking powder3 egg whites, beatenIcing:1 cup of bitter chocolate1/4 cup of heavy cream1 teaspoon of brandy
Get Portuguese ingredients 
Preparation
- To prepare the cake:
- In a blender, blend the peanuts until it forms into a powder.
- Put in a bowl and add the sugar, margarine, egg yolks, milk and baking powder.
- Mix in the beaten egg whites and pour it into a medium rectangular cake form, greased with margarine.
- Bake in a preheated oven at 200°C or 390°F for 40 minutes.
- Let it cool a little and unmold.
- To prepare the Icing:
- Melt the chocolate in a water bath or in the microwave.
- Stir in the cream and brandy.
- Leave in the refrigerator until it begins to harden.
- Beat in the mixer until smooth.
- Cover the cake with it and garnish with peanuts.
Recipe & Photo Credit: MdeMulher
Recommended Recipes
Melt in Your Mouth Orange and Butter Cake Recipe
This melt in your mouth orange and butter cake (bolo de laranja and manteiga), will be a hit with friends and family.
| Level of Difficulty | Easy |
| Servings | 8 |
Carrot and Chocolate Marble Cake Recipe
A moist, fluffy carrot and chocolate marble cake recipe with a stunning swirl, rich flavor, perfect sweetness, and pure magic in every bite!
| Level of Difficulty | Easy |
| Servings | 8 |
Lemon and Water Cake (Bolo de Limão) Recipe
This simple lemon and water cake recipe (receita de bolo de limão), takes less than 10 minutes to prepare.
| Level of Difficulty | Very Easy |
| Servings | 6 |
Comments
There are no comments for this recipe.