Posted on Saturday, November 11, 2017 in Cake Recipes

Soft Carrot Cake (Bolo de Cenoura Fofo)

Soft carrot cake (bolo de cenoura fofo), recipe makes a very soft and delicious cake.
4 out of 5 with 30 ratings
Views: 44849
Soft Carrot Cake (Bolo de Cenoura Fofo)

Preparation time 10 min
Cooking Time 35 min
Ready In 45 min
Level of DifficultyEasy
Servings8

Ingredients

1 large carrot or two small, sliced into thin slices3 eggs2 cups of sugar1/2 cup of oil2 cups of flour1 tablespoon of baking powder
1 large carrot or two small, sliced into thin slices3 eggs2 cups of sugar1/2 cup of oil2 cups of flour1 tablespoon of baking powder
Get Portuguese ingredients

Preparation

  1. Preheat the oven to 200°C or 400°F.
  2. Sift the flour in a bowl and set aside.
  3. In a food processor, add the carrot, eggs, oil and sugar for at least 2 minutes, so the carrot is well grated.
  4. Mix the carrot cream with the sifted flour and stir well until it is well mixed without any lumps.
  5. Add the baking powder and stir well.
  6. Pour the batter into a greased with butter pan and bake for about 35 minutes.
  7. Do the toothpick test to make sure is baked.
Recipe & Photo Credit: comidadodia.ne10.uol.com.br

Yum Carrot Cake with Chocolate Frosting
Yum Carrot Cake with Chocolate Frosting

Yum carrot cake with chocolate frosting (bolo de cenoura com cobertura), a moist cake made with carrots, topped with a melted chocolate frosting.

Level of DifficultyVery Easy
Servings8
Lemon & Coconut Loaf (Pão de Limão e Coco)
Lemon & Coconut Loaf (Pão de Limão e Coco)

This lemon and coconut loaf (Pão de Limão e Coco), is buttery, moist, and full of flavor. The sweet lemon drizzle really puts it over the top.

Level of DifficultyEasy
Servings8
Yummy Yogurt, Apple and Cinnamon Cake
Yummy Yogurt, Apple and Cinnamon Cake

This Yummy yogurt, apple and cinnamon cake (bolo de iogurte, maçã e canela), is light, fluffy and loaded with apple.

Level of DifficultyEasy
Servings8

There are no comments for this recipe.
captcha

You might also like:

Most popular foods in the Algarve, renowned for its stunning coastline, picturesque villages, and, most notably, its delicious and diverse cuisine.
Nancy's tasty Portuguese style shrimp (camarão à Portuguesa), is a vibrant and flavorful dish that captures the essence of Portuguese cuisine.
Why is Portuguese linguiça different? A seasoned, smoked pork sausage with rich, savory flavors, traditional in Portuguese cuisine.
Here is a list of the top 10 highest rated beef recipes on PortRecipes.com.
Here is a list of the top 10 highest rated pork recipes on PortRecipes.com.
Nancy's easy perfectly boiled chestnuts (castanhas cozidas) are a delicious, warm snack made by cooking raw chestnuts in water until soft.