Posted on Friday, November 10, 2017 in
Dessert Recipes
Portuguese Quick Pudding Dessert
This Portuguese quick pudding dessert recipe is very easy to make and very delicious.
| Preparation time | 20 min |
| Cooking Time | n/a |
| Ready In | 20 min |
| Level of Difficulty | Very Easy |
| Servings | 8 |
Ingredients
1 3/4 cups of heavy cream2 tablespoons of sugar1 cup of crushed Maria type cookies1/2 cup of lightly toasted granulated almonds2 cups of custard cream or an instant vanilla pudding (warm)Whipped cream
Get Portuguese ingredients 
Preparation
- Beat the cream and the sugar.
- Mix the crushed cookies with the crushed almonds.
- In a large dish or several individual dessert cups, place a layer of crushed cookies/almonds, then the custard or vanilla pudding, and top it off with the rest of the crushed cookies.
- Place it in the refrigerator and let it cool.
- Add the whipped cream and garnish with crushed almonds or crushed Maria cookies.
- Return to refrigerator for 2 hours.
- Serve cold.
Recipe & Photo Credit: hortaecozinha-micas.blogspot.pt *
Portuguese Coconut Tart (Pie)
This Portuguese coconut and condensed milk tart (tarte de coco e leite condensado), tastes great and has great texture.
| Level of Difficulty | Very Easy |
| Servings | 8 |
Easy Portuguese Chocolate Salami
Easy Portuguese chocolate salami recipe (receita de salame de chocolate fácil), a dessert made with chocolate, butter, cookies, and eggs, chilled and sliced for a delightful treat.
| Level of Difficulty | Very Easy |
| Servings | 4 |
Decadent Double Chocolate Mousse
Treat yourself to decadent double chocolate mousse, a rich and creamy dessert with layers of smooth dark and milk chocolate.
| Level of Difficulty | Easy |
| Servings | 4 |
There are no comments for this recipe.
You might also like:
Nancy's Portuguese sweet bread ring (rosca de massa sovada) is a soft, sweet bread, often flavored with citrus zest, popular during feasts and holidays.
Portuguese cuisine? A rich tapestry of flavors, ingredients, and culinary traditions that reflect the country’s history, geography, and culture.
A guide to wine and food pairing, pairing wine with food can elevate a dining experience, bringing out the best flavors in both the dish and the wine.
Nancy's Portuguese rice with peas and carrots, arroz com ervilhas e cenouras, is a simple yet flavorful side dish.
Nancy's Portuguese style shrimp (camarão à Portuguesa), is a vibrant and flavorful dish that captures the essence of Portuguese cuisine.
Why is Portuguese linguiça different? A seasoned, smoked pork sausage with rich, savory flavors, traditional in Portuguese cuisine.