Posted on Thursday, November 9, 2017 in
Dessert Recipes
Portuguese Cinnamon Bread Pudding
A very easy to make Portuguese cinnamon bread pudding recipe (pudim de pão com canela).
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| Preparation time | 10 min |
| Cooking Time | 45 min |
| Ready In | 55 min |
| Level of Difficulty | Easy |
| Servings | 4 |
Ingredients
3/4 lb of bread (about 300gr)1/4 cup of milk1 cup of sugar4 eggs1 teaspoon of cinnamonCaramel (to taste)
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Preparation
- Soften the bread in half the warm milk and mix well with a hand blender.
- Add the remaining milk, eggs, sugar and cinnamon and mix everything well.
- Spread the caramel all over the pudding form/mold and fill it with the bread batter.
- Bake in the oven in a water bath for about 45 minutes at a temperature of 200ºC or 390ºF.
Recipe & Photo Credit: canelamoida.blogs.sapo.pt *
Portuguese Quick Coffee Mousse
This simple and delicious Portuguese quick coffee mousse recipe (receita de mousse rápida de café) only takes about 15 minutes to make.
| Level of Difficulty | Easy |
| Servings | 4 |
Portuguese Creamy Milk Dessert
A very delicious Portuguese creamy milk dessert (leite creme) in very little time, enjoy.
| Level of Difficulty | Easy |
| Servings | 4 |
Portuguese Bread Pudding
This Portuguese bread pudding (pudim de pão) is delicious, it has a chewy texture and a well browned crust, serve warm, topped with a scoop of ice cream.
| Level of Difficulty | Very Easy |
| Servings | 6 |
Cynthia (Duarte) Robinson
My grandmother is f rh om Madeira and she made the most amazing bread pudding in a tube pan... there was no caramel but I am hoping this recipe is similar to hers. It was delicious but I never got ANY of her recipes!!! Sadly!!!
3 years ago, Tuesday, October 12, 2021
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