Posted on Sunday, October 22, 2017 in
Cake Recipes
Madeiran Honey Cake with Nuts
This is a great Madeiran honey cake with nuts recipe (receita de bolo de mel com nozes), enjoy with family and friends, it's delicious.
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Preparation time | 15 min |
Cooking Time | 40 min |
Ready In | 55 min |
Level of Difficulty | Easy |
Servings | 8 |
Ingredients
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Preparation
- Preheat oven to 180°C or 350°F.
- Beat the egg yolks with the sugar until it forms a creamy whitish cream.
- While continuing to beat, add the butter, honey, cinnamon, fennel, milk and port wine.
- Add the sifted flour with the baking powder and beat well.
- Beat the egg whites until it's firm, add it to the dough and mix gently.
- Finally add the walnut kernel, and mix well.
- Pour the dough into a greased with margarine and dusted with flour cake form.
- Bake for about 40 minutes.
- Once the cake is cold, unmold and sprinkle with powdered sugar.
Recipe & Photo Credit: Julieta Venâncio, RECEITAS DE CULINÁRIA *
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Portuguese Pineapple & Maria Cookies Cake
This delicious Portuguese Pineapple and Maria cookies cake recipe (receita de bolo de ananas e bolacha Maria) is easy to prepare and doesn't require any cooking.
Level of Difficulty | Very Easy |
Servings | 6 |
Portuguese Sponge Cake
This Portuguese sponge cake recipe (receita de pão de ló) makes the famous Portuguese airy cake with multiple global and regional variations.
Level of Difficulty | Easy |
Servings | 8 |
Carrot & Cinnamon Cake
This carrot and cinnamon cake (bolo de cenoura e canela) is great as a snack or dessert.
Level of Difficulty | Easy |
Servings | 8 |
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