Posted on Thursday, September 28, 2017 in
Seafood Recipes
Yum Portuguese Bacalhau de Coentrada Recipe
This yum Portuguese bacalhau de coentrada recipe takes less than an hour to make, enjoy with lots of olive oil.
| Preparation time | 10 min |
| Cooking Time | 40 min |
| Ready In | 50 min |
| Level of Difficulty | Easy |
| Servings | 4 |
Ingredients
4 cod steaks2 onions3 garlic cloves1 bunch of coriander100 ml of olive oilSalt (to taste)
Get Portuguese ingredients 
Preparation
- Preheat oven to 180C / 355F.
- Crush the coriander and garlic in a mortar with a little salt and mix it with the olive oil.
- Place the cod steaks on a serving platter with the chopped onion.
- Drizzle with the olive oil and bake for about 40 minutes.
- Serve with potato slices drizzled with olive oil.
Recipe & Photo Credit: TV7 dias - A Arte de Bem Cozinhar - Cozinha Tradicional Portuguesa
Recommended Recipes
Portuguese Yummy Fried Cod with Eggs Recipe
This Portuguese yummy fried cod with eggs recipe (receita de bacalhau frito com ovos), is too good to not share with friends and family, enjoy.
| Level of Difficulty | Easy |
| Servings | 4 |
Portuguese Seafood Beans (Feijoada de Marisco) Recipe
Serve this amazing Portuguese seafood beans (feijoada de marisco), with some white rice, enjoy.
| Level of Difficulty | Easy |
| Servings | 4 |
Delicious Portuguese Maria Teresa Codfish Recipe
This delicious Portuguese Maria Teresa codfish recipe (receita de bacalhau à Maria Teresa), is quick to make.
| Level of Difficulty | Easy |
| Servings | 2 |
Comments
