Posted on Thursday, September 28, 2017 in
Seafood Recipes
Yum Portuguese Bacalhau de Coentrada
This yum Portuguese bacalhau de coentrada recipe takes less than an hour to make, enjoy with lots of olive oil.
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Preparation time | 10 min |
Cooking Time | 40 min |
Ready In | 50 min |
Level of Difficulty | Easy |
Servings | 4 |
Ingredients
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Preparation
- Preheat oven to 180C / 355F.
- Crush the coriander and garlic in a mortar with a little salt and mix it with the olive oil.
- Place the cod steaks on a serving platter with the chopped onion.
- Drizzle with the olive oil and bake for about 40 minutes.
- Serve with potato slices drizzled with olive oil.
Recipe & Photo Credit: TV7 dias - A Arte de Bem Cozinhar - Cozinha Tradicional Portuguesa
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Portuguese Squid Stew (Guisado de Lulas)
Portuguese squid stew, (guisado de lulas), is one of the best and most popular Portuguese seafood dishes.
Level of Difficulty | Easy |
Servings | 4 |
Yum Portuguese Bream Fish with Lemon
This yum Portuguese bream fish with lemon recipe (receita de douradas com limão), creates an amazing and delicious dish.
Level of Difficulty | Easy |
Servings | 4 |
Delicious and Easy Portuguese Stuffed Crab
Delicious and easy Portuguese stuffed crab recipe (receita de sapateira recheada), a dish of crab meat, roe, pickles, egg, mayonnaise, mustard, and beer in a shell.
Level of Difficulty | Very Easy |
Servings | 4 |
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