Posted on Thursday, September 7, 2017 in
Chicken Recipes
Crispy Baked Chicken
This baked chicken is crispy on the outside, tender and juicy on the inside, and very flavorful.
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Preparation time | 10 min |
Cooking Time | 30 min |
Ready In | 40 min |
Level of Difficulty | Easy |
Servings | 2 |
Ingredients
4 chicken legs4 chicken thighs3 and 1/2 tablespoons of grated Parmesan cheeseHalf of a lemon zest2 tablespoons of melted butter2 teaspoons of mustard4 tablespoons of milk3 tablespoons of cider vinegar6 tablespoons of breadcrumbsFlour (to taste)Salt and pepper (to taste)
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Preparation
- Season the chicken with salt and pepper and preheat the oven to 200°C or 400°F.
- Put the breadcrumbs, Parmesan cheese, lemon zest and butter in a glass and mix it well, transfer to a plate and set aside.
- Without washing the glass, place the milk, mustard, and vinegar, blend it on a blender and add this to another plate.
- In a third dish add the flour.
- Roll the chicken legs first in the flour, then in the milk sauce and finally in the breadcrumbs.
- Place in a pan lined with foil and bake for about 25 to 30 minutes.
Recipe & Photo Credit: nana-livrodereceitas.blogspot.pt
Posted by: Eddy
Roasted Chicken with Portuguese Chouriço Sauce
This roasted chicken with Portuguese chouriço sauce recipe (receita de frango assado com molho de chouriço) is very easy to make and tastes delicious.
Level of Difficulty | Very Easy |
Servings | 4 |
Portuguese Lemon Roasted Chicken
This Portuguese lemon roasted chicken should be very juice in the inside, serve with fries and a salad.
Level of Difficulty | Easy |
Servings | 4 |
Portuguese BBQ'd Chicken
Looking for a delicious BBQ'd chicken recipe? This Portuguese grilled chicken recipe is great.
Level of Difficulty | Easy |
Servings | 4 |
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