Posted on Thursday, August 31, 2017 in
Dessert Recipes
Portuguese Almond Pudding
This Portuguese almond pudding ( pudim de amendoas) recipe makes an amazing pudding using only simple ingredients.
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Preparation time | 10 min |
Cooking Time | 1 h 10 min |
Ready In | 1 h 20 min |
Level of Difficulty | Easy |
Servings | 6 |
Ingredients
2 and 1/4 cups of sugar2 cups of chopped almonds (without skin)1 and 1/2 cups of water14 egg yolksButter (to taste)Sugar (to taste)
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Preparation
- Turn the oven to 355 F.
- Grease a round cake pan and sprinkle with sugar.
- In a pot, add the sugar and water, bring to a boil and simmer for two minutes.
- After cooling slightly, add the almond and the yolks.
- Bring to a boil again, stirring constantly, and boil for about three minutes.
- Remove and pour into cake pan.
- Bake in a water bath for about an hour.
- When it's done, remove from the oven an let it cool.
- Unmold from the pan and place it on a dish.
Recipe & Photo Credit: impala.pt *
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Portuguese Flan with Maria Biscuits
This delicious Portuguese flan with Maria biscuits (flan caseiro de bolacha maría) will take a while to make, but it will be worth it.
Level of Difficulty | Easy |
Servings | 2 |
Apple Fritters (Fritos de Maçã)
Learn how to make these delicious apple fritters (Fritos de Maçã), they make a great snack or dessert topped off with ice cream.
Level of Difficulty | Easy |
Servings | 8 |
Portuguese Fatias Douradas (French Toast)
This recipe for Portuguese fatias douradas (French toast) is very easy to make and delicious (best enjoyed while fresh).
Level of Difficulty | Easy |
Servings | 5 |
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