Posted on Wednesday, June 7, 2017 in
Dessert Recipes
Portuguese Cheese Flan (Pudim de Queijo) Recipe
This Portuguese cheese flan (pudim de queijo), recipe is a great dessert for those who enjoy a nice combination of sweet and sour and it's very simple and easy to make.
| Preparation time | n/a |
| Cooking Time | n/a |
| Ready In | 35 min |
| Level of Difficulty | Easy |
| Servings | 4 |
Ingredients
1 lb of goat cheese (you can also use queijo fresco/fresh cheese)1 lb of sugar12 egg yolks4 egg whites
Get Portuguese ingredients 
Preparation
- Preheat the oven to 355 degrees Fahrenheit.
- Boil the sugar in a saucepan with some water until it reaches to the consistency of a thick syrup and reserve tablespoon of the syrup and set aside.
- Add the cheese to the pan and mix well.
- Remove the mixture from heat and combine with beaten egg yolks and egg whites. Stir it well until it is a smooth and even consistency.
- Cover the bottom of the greased baking mold with the tablespoon of reserved sugar syrup.
- Now pour the mixture into mold.
- Bake in the oven for about 18-20 minutes until slightly browned on top.
- Once done, remove from the oven to let cool.
- Remove from the mold and Serve.
Recipe & Photo Credit: easyportugueserecipes.com
Recommended Recipes
Portuguese Cinnamon and Egg Cream Roll Recipe
Portuguese cinnamon and egg cream roll (torta de Claras com ovos moles), filled with creamy, rich sweet egg yolk custard, topped with cinnamon.
| Level of Difficulty | Easy |
| Servings | 4 |
Creamy Portuguese Chickpea Tart Recipe
Creamy Portuguese chickpea tart recipe (receita de tarte de grão de bico), a sweet dessert made with chickpeas, sugar, eggs, lemon zest, and puff pastry.
| Level of Difficulty | Easy |
| Servings | 6 |
Grandma's Portuguese Flan (Pudim da Avó) Recipe
This delicious grandma's Portuguese flan recipe (pudim da avó), is the best pudding you will ever eat.
| Level of Difficulty | Easy |
| Servings | 6 |
Comments
There are no comments for this recipe.