Posted on Friday, October 2, 2015 in
Seafood Recipes
Gorete's Portuguese Baked Cod with Potatoes
Gorete's Portuguese baked cod with potatoes, is a fish dish with yummy potatoes.
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Preparation time | 10 min |
Cooking Time | 1 h |
Ready In | 1 h 10 min |
Level of Difficulty | Easy |
Servings | 4 |
Ingredients
8 cod, loins (frozen)salt & peppergarlic powder8 large potatoes, quartered1 tablespoon paprika3 garlic cloves, minced1⁄2 teaspoon ground cumin2 teaspoons salt (or to taste)1⁄2 teaspoon black pepper1⁄2 teaspoon piri-piri (or hot sauce)1 tablespoon of tomato paste1 onion, quartered1⁄2 cup white wineolive oil
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Preparation
- Preheat the oven to 375°F
- Season the frozen fish with salt, pepper & garlic powder and set aside.
- In a large 9 x 13 pyrex dish or roasting pan, toss the potatoes, paprika, garlic cloves, salt, pepper, piri-piri sauce, tomato paste, cumin, onions, ketchup, wine and olive oil together.
- Place the dish in the middle of the oven and bake for 35 minutes, or until the potatoes are almost tender, tossing regularly. Toss the fish in the sauce then place on top of the potatoes. Bake until the fish is tender and flaky (basting and turning 2 or 3 times) and potatoes are tender.
- Recipe & Photo Credit: Chef Gorete, geniuskitchen.com
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Yummy Portuguese Breaded Fried Shrimp
This yummy Portuguese breaded fried shrimp recipe (receita de camarões panados), is delicious and can be served as a appetizer or meal, accompanied by rice and/or a salad.
Level of Difficulty | Easy |
Servings | 4 |
Portuguese Style Barbecued Seafood Platter
Delicious Portuguese style barbecued seafood platter is popular with all seafood lovers.
Level of Difficulty | Easy |
Servings | 2 |
Gorete's Tasty Portuguese Codfish Casserole
Gorete's tasty Portuguese codfish casserole, is a delicious meal and will become a favorite dish at home if it isn't already.
Level of Difficulty | Easy |
Servings | 4 |
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