Posted on Tuesday, January 17, 2017 in
Seafood Recipes
Portuguese Fried Fish Sauce
This molho de vilao is a traditional recipe for Portuguese fried fish sauce and it's delicious.
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Preparation time | 5 min |
Cooking Time | 5 min |
Ready In | 10 min |
Level of Difficulty | Easy |
Servings | 4 |
Ingredients
6 cloves of garlic1 whole mild red pepper, coarsely choppedVinegar to taste1 tablespoon of hot red ground pepper sauce (pimenta moida)4 tablespoons of cooking oilChopped Parsley (to taste)
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Preparation
- Put oil in a frying pan and add the sliced cloves of garlic and the chopped red pepper.
- Saute for about 3 minutes.
- Add the hot red ground pepper sauce and saute for another minute.
- Add the vinegar and finely chopped parsley to taste and mix well.
- Serve with fried fish.
Recipe & Photo Credit: easyportugueserecipes.com
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Portuguese Cod with Onions
How to make Portuguese style cod with onions, peppers and black olives.
Level of Difficulty | Easy |
Servings | 4 |
Portuguese Cod Casserole with Cabbage
A delicious Portuguese cod casserole with cabbage recipe (receita de travessa de bacalhau com repolho) with olive oil.
Level of Difficulty | Easy |
Servings | 4 |
Portuguese Roasted Octopus with Garlic Sauce
This delicious Portuguese roasted octopus with garlic sauce recipe (receita de polvo no forno com molho de alho) is very easy to prepare and it makes a great entre.
Level of Difficulty | Very Easy |
Servings | 6 |
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Manny
Hello Ed just to let you know I love your recipe’s thank you for sharing I am Portuguese and love Portuguese cuisine your the best
6 Months ago, Saturday, July 6, 2024
Janet
Married to a Portugese guy. These recipes compete well with his moms cooking. We are living in the Azores now and my cooking fits right in. This sauce us colorful and fresh.
3 Years ago, Friday, April 15, 2022
Diane Almeida
I love trying to cook Portuguese food, I'm married to a Portuguese guy I'm not Portuguese. But I love the recipe's you have and I have tried a lot of different food. Thank you for your recipes. 👩🍳
3 Years ago, Monday, February 7, 2022
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