Posted on Wednesday, September 14, 2016 in
Sandwich Recipes
Portuguese Style Sloppy Joe
A delicious sandwich made with Portuguese sausage (chouriço) and ground beef.
| Preparation time | 10 min |
| Cooking Time | n/a |
| Ready In | 2 h 55 min |
| Level of Difficulty | Easy |
| Servings | 6 |
Ingredients
2 lbs ground beef2 lbs ground chourico sausage2 large green peppers, chopped2 large onions, chopped1 (8)oz. can tomato sauce1 (15)oz. can diced tomatoes, juice and all1 tablespoon tomato paste mixed in ½ cup of water2 teaspoon paprika1 teaspoon crushed red hot pepper flakes1 teaspoon Cayenne pepper (optional, or can add less to lower the heat)2 teaspoons salt1 teaspoon ground black pepper
Get Portuguese ingredients 
Preparation
- Brown ground beef and drain to remove grease.
- Add beef and all other ingredients to crockpot, mix well.
- Cook on high for 4 hours, stirring occasionally.
Recipe Credit: everydayportuguese.com
Photo Credit: simplyrecipes.com
Photo Credit: simplyrecipes.com
Portuguese Blade Steak Sandwich
Blade steak sandwiches are a staple of Portuguese eating and are probably one of my favorite sandwiches around.
| Level of Difficulty | Very Easy |
| Servings | 1 |
Portuguese Steak Sandwich
This Portuguese steak sandwich is easy to make and delicious.
| Level of Difficulty | Easy |
| Servings | 2 |
Portuguese Bifana
The very popular and delicious Portuguese bifana recipe is great for lunch or a simple meal.
| Level of Difficulty | Easy |
| Servings | 4 |
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