Posted on Wednesday, August 31, 2016 in Cake Recipes

Delicious Portuguese Almond and Apple Cake

This delicious Portuguese almond and apple cake (bolo de amêndoa e maçã), is great with a hot cup of coffee or tea.
3 out of 5 with 37 ratings
Views: 42088
Delicious Portuguese Almond and Apple Cake

Preparation time 20 min
Cooking Time1 h
Ready In1 h 20 min
Level of DifficultyEasy
Servings8

Ingredients

1 1/2 cups all purpose flour3/4 cup granulated sugar1 1/2 teaspoon baking powder1/2 teaspoon baking soda1/4 teaspoon salt2 eggs2/3 cup plain yogurt1/4 cup butter, melted1/2 teaspoon almond extract3 apples, peeled and thinly sliced1/4 cup almonds, sliced3 tablespoons granulated sugar3/4 teaspoon cinnamon
1 1/2 cups all purpose flour3/4 cup granulated sugar1 1/2 teaspoon baking powder1/2 teaspoon baking soda1/4 teaspoon salt2 eggs2/3 cup plain yogurt1/4 cup butter, melted1/2 teaspoon almond extract3 apples, peeled and thinly sliced1/4 cup almonds, sliced3 tablespoons granulated sugar3/4 teaspoon cinnamon
Get Portuguese ingredients

Preparation

  1. Preheat your oven to 350F. Butter and flour a 9 inch springform pan.
  2. In a bowl, stir together flour, sugar, baking powder, baking soda and salt.
  3. In a separate bowl, beat eggs. Stir into the eggs, yogurt, butter and almond extract.
  4. Stir wet ingredients into the flour mixture just until combined.
  5. Pour batter into prepared pan. Arrange apples over the batter.
  6. For the topping; combine almonds, sugar and cinnamon. Sprinkle the topping over the apples.
  7. Bake for 1 hour or until cake tester inserted in the center comes out clean.

Recipe & Photo Credit: thedragonskitchen.com


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JVIEIRA
JVIEIRA
This looks really good. I’m gonna try it! I wonder if it would be good with Carmel on it?
3 Years ago, Sunday, June 26, 2022
reply
Port
Feel free to experiment.
3 Years ago, Sunday, June 26, 2022
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