Posted on Sunday, August 28, 2016 in
Cookie Recipes
Portuguese Butter Cookies
Learn how to make these delicious crispy Portuguese cookies.
| Preparation time | 25 min |
| Cooking Time | 15 min |
| Ready In | 40 min |
| Level of Difficulty | Easy |
| Servings | 8 |
Ingredients
1/2 cup of butter1/2 cup and 2 tablespoons of sugar2 and 1/2 cups of flourZest of 1 lemon2 egg yolksSugar for dusting
Get Portuguese ingredients 
Preparation
- In a bowl, mash the butter and sugar.
- After the butter and sugar are well mixed, add the lemon zest and egg yolks.
- Knead well .
- Finally, add the flour and knead more.
- Place the dough on the counter and make a ball.
- Extend it with the rolling pin to about 4mm thick.
- Cut biscuits with a cookie cutter or a glass.
- Place the biscuits on trays greased with butter and sprinkled with flour.
- Sprinkle the cookies with sugar.
- Bake in preheated oven at 425ºF for 10 minutes.
- When the cookies turn a golden color, remove and let cool.
- Once cold they are ready to serve.
Recipe & Photo Credit: Neuza Costa, saborintenso.com *
Posted by: Eddy
Portuguese Olive Oil Biscuits
Portuguese olive oil biscuits (biscoitos de azeite) are traditional cookies made with olive oil, sugar, and cinnamon, shaped into 'S' shapes.
| Level of Difficulty | Very Easy |
| Servings | 10 |
Portuguese Butter Cookies
These cookies make a great snack, they are crispy and buttery in flavor and take less then a hour to make.
| Level of Difficulty | Easy |
| Servings | 4 |
Gorete's Meringue Cookies
Gorete's meringue cookies are light and tasty, if you like them chewy, bake at 200°F for approx. 40 minutes or until firm to the touch.
| Level of Difficulty | Very Easy |
| Servings | 10 |
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